Formers & Portioners
Hollymatic Patty Machines have dominated the small to medium patty production market for over 75 years. To increase your ground meat sales, increase your profit margins, or create value added products, turn to Hollymatic.
The Hollymatic 8/65 is designed to produce gourmet patties. The gear driven ROTO-FLOW system forms meat columns that are gently twisted together to form the best textured patty available.
The Hollymatic 200 is an economical and reliable food-forming machine. Easily interchangeable mold plate assembly lets you select a variety of patty shapes and weights. The 200 is ideal for supermarkets, drive-ins, institutions, schools and cafeterias.
The Super is an industry favorite for producing high quality patties. It forms and portions a wide variety of products including meat, poultry, seafood, vegetables, bakery items and more. The Super is found in more restaurants, supermarkets, drive-ins, small locker plants and institutions than any other patty machine.
The Hollymatic PortionPro 320 Hydraulic Forming and Portioning Machine forms meat columns that are gently twisted together to form the best textured patty available. The rotary fill technique ensures gentle handling of the product without any mixing effect. This allows the product to retain its structure and color throughout the process.